V - Vegan | GF - Gluten Free | GF* - Can be made Gluten Free Upon Request
Spiced Nuts 12 V/GF
Warm Marinated Olives 12 V/GF
Craft Garlic Herb Fries, Garlic Aioli 11 GF
Feature Soup 12
Double Layered Nachos 24 GF
Shredded Cheese, Pickled Red Onions,
Pico de Gallo, Shredded Lettuce, Salsa, Sour Cream
Add Shredded Beef Cheek 8
House Focaccia 12
Whipped Butter, Maldon
Craft Greens 16/24
GF
Bitter Greens, Pecorino Romano, Shallot, Pickled Grapes, Julienne Radish, Crispy Potatoes, Almond Granola, House Dressing
Crispy Calabrian Chili Honey Chicken 24 GF*
Leafy Greens, Julienne Daikon, Vine Ripe Tomatoes, Scallions, Black Sesame Seeds, Sesame Ginger Vinaigrette
Arugula Panzanella 24 GF*
Vine Ripe Tomatoes, Drunken Shallots, Arugula, Bocconcini, Grilled Day Old Focaccia, Pesto Vinaigrette
Add Grilled Chicken 8 / Grilled Shrimp 10
Oysters on the half shell MP GF
Fresh Horseradish, Mignonette Sauce, Hot Sauce
Shrimp Cocktail 28 (4) - 13/15 count GF
Petit Shellfish Tower 90 GF
Colossal Shrimp (8), Oysters(12), Mignonette,
Fresh Horseradish, Lemon, Hot Sauce
Grand Shellfish Tower 165 GF
Colossal Shrimp Cocktail and Raw Oysters, Clams, Snow Crab, Tuna Poke
Consuming raw or undercooked seafood may increase your risk of foodborne illnesses, especially if you have certain medical conditions
The Notorious P.I.G. (3oz) 32
Cured Meats, House Accoutrement, Lavash Crackers
Cheese Board (3oz) 30
Selection of Farmstead Cheeses, Craft Honey,
Lavash Crackers
Best of Both Worlds
(2 Cheeses/2 Meats/1oz ea) 36
Combine the best of both boards,
House Pickles, Mustard, Assorted Compliments
Avocado Smash with Tuna Poke 24 GF *
First Press Extra Virgin Olive Oil,
House Corn Chips
Duck Poutine 19 GF
Hand-Cut Fries, Duck Demi, Shredded Duck Confit, Local Cheese Curds, Scallions
Steamed Clams 22 GF*
Dry Riesling, Butter, Garlic, Chilies, Crostini
Korean Pork Belly Bao Buns(3) 23
Kimchi, Pickled Daikon & Cucumber,
Red Onion, Sesame Mayo, Scallions
Chili Crisp Shrimp 22 GF*
Ricotta, Blistered Tomato Butter,
Pickled Onion, Basil, Crostini
Fried Cauliflower 19 GF*
Shaved Mountain Oak 3-Year Aged Gouda,
Buffalo-Style Hot Sauce
Roasted Bone Marrow
GF*
with Oxtail Marmalade 25
Toast Points, Gremalata, Maldon
Add Extra Bone 14 / Run the Luge 12
Grilled Octopus 27
GF
Castelvetrano & Kalamata Olives, Warm Potatoes, Cherry Tomatoes, Haricots Verts, Greens, Bacon-Shallot Vinaigrette
Beef Cheek Tacos (3) 19
GF*
Salsa Verde, Pickled Onion,
Crispy Shallots & Lemon Ash
Steak Tartare 25
GF*
Dijon, Shallots, Cornichons, Anchovy Paste, Cognac, Quail’s Egg Yolk, Fried Capers, Crostini
Whipped White Bean Hummus 21
GF*
Vegetable Salad of Heirloom Tomatoes, Cucumber, Snap Peas, Acidulated Shallots, Fresh Herbs, Cracked Pepper, Toasted Pepitas, Grilled Sourdough
Craft Burger 24 GF *
Local Grind, Bone Marrow Butter, Live Greens, Fried Jalapeños,
Caramelized Onion Cheddar, Oxtail Mayo, Hand-Cut Fries
Braised Beef Cheek Birria Grilled Cheese 24
Monterey Jack & Mozzarella Cheese, Cilantro,
Onion, Consommé, Hand-Cut Fries
Cast-Iron Seared Hanger Steak 41
GF
Pink Peppercorn Jus, Creamy Mashed Potato,
Seasonal Vegetables
Crispy Skinned Branzino 46
GF
Creamy Red Thai Curry, Roasted New Potatoes, Ginger Sesame Baby Bok Choy,
Thai Basil & Fennel Pollen
Creamy Lemon Orzo 24
Parmesan, Basil
Add Grilled Garlic Shrimp 10 / Grilled Chicken 8
House-Made Tagliatelle 24
Shiitakes, Spicy Teriyaki Cream, Chilies
Add Grilled Garlic Shrimp 10 / Grilled Chicken 8
Calabrian Sausage Campanelle 27
Charred Fennel, Lemon Cream, Pecorino,
Chili & Crispy Breadcrumbs
Hand-Rolled Gnocchi 29
Sweet Pea Purée, Asparagus, Lemon Herb Butter, Mint, Dill & Breadcrumbs
Add Grilled Garlic Shrimp 10 / Grilled Chicken 8
Duck Confit 32 GF
Barberry Gastrique, Celery Root Purée,
Seasonal Vegetables
Add a Leg 10
14
Crispy Brussels Sprouts, Dill, Fresno Peppers.
GF
Garlic Mushrooms, Chili, Butter
GF
Whipped Mash with Brown Butter
GF
Lemon and White Chocolate Cheesecake 14
Dark Chocolate Stout Cake with Fudge Frosting 14
Biscoff Cheesecake 14
Maple Crème Brûlée 14
Crack Pie with House-Made Vanilla Gelato 14
